A warming, feel-good breakfast of organic porridge oats. Served with fresh apples, sliced and baked with golden raisins, demerara sugar, lemon, ginger and cinnamon.
The Firepot Main Meal rations have been developed using recipes that maximise on nutrition as well as flavour. Each recipe has been developed over months of tweaking and experimenting with different taste combinations and ingredients, to find the perfect balance of delicious and perfectly cooked meals with nutritional integrity.
Established in 1977
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